Golden-fried pastry stuffed with seasoned minced chicken and Indian spices.

Crispy pastry filled with tender, spiced minced lamb.

Marinated chicken coated in chickpea batter and fried crispy.

Seasoned fish fillets coated in batter and fried golden.

Hard-boiled egg slices coated in spiced batter and fried.

Marinated chicken fried for a crispy, flavorful bite.

Spiced fish fried crispy outside and tender inside.

Crispy cauliflower tossed in spicy Indo-Chinese sauce.

Steamed dumplings filled with vegetables and herbs.

Steamed dumplings stuffed with paneer, herbs and spices.

Crispy paneer stir-fried with peppers, onions and chilli sauce.

Stir-fried noodles with vegetables and savory seasonings.

Noodles tossed with scrambled eggs and vegetables.

Fried rice tossed with vegetables, herbs and seasonings.

Tender chicken cooked in savory spicy Manchurian sauce.

Crispy fish tossed with onions, peppers and Manchurian sauce.

Steamed dumplings filled with seasoned minced chicken.

Crispy chicken tossed with onions, peppers and chilli garlic sauce.

Crispy fish stir-fried with peppers, onions and chilli sauce.

Wok-tossed noodles with chicken and vegetables.

Noodles with chicken, eggs, vegetables and savory sauce.

Wok-fried noodles with shrimp and vegetables.

Fried rice with eggs, vegetables and spices.

Wok-fried rice with chicken and vegetables.

Fried rice with chicken, eggs and vegetables.

Fried rice with shrimp, vegetables and savory spices.

Thin, crispy rice and lentil crepe.

Crispy dosa filled with spiced potato masala.

Dosa with Mysore chutney and potato masala.

Crispy dosa topped with egg and mild seasonings.

Golden dosa filled with seasoned chicken.

Crispy dosa stuffed with paneer and spices.

Thick South Indian pancake topped with onions.

Soft uthappam topped with tomatoes and seasonings.

Fluffy uthappam topped with fresh chillies.

Crispy savory lentil doughnut with fluffy center.

Lentil vada served in flavorful sambar.

Lentil vada served with creamy seasoned yogurt.

Steamed rice cakes served with lentil sambar.

Steamed idlies tossed with spicy podi seasoning.

Idlies coated with podi spice and ghee.

Samosa topped with chickpeas, chutneys, yogurt and spices.

Crispy puris with potatoes, chickpeas and tangy flavored water.

Butter-toasted buns served with spiced vegetable mash.

Lentils cooked with tomatoes and aromatic spices.

Yellow lentils tempered with garlic, cumin and spices.

Vegetable and paneer dumplings in creamy tomato-cashew gravy.

Mixed vegetables in creamy cashew and coconut sauce.

Mixed vegetables and paneer in creamy korma sauce.

Potatoes and spinach cooked with Indian spices.

Paneer simmered in creamy spinach gravy.

Chickpeas cooked with spinach and spices.

Paneer with onions, peppers, tomatoes and kadai spices.

Potatoes and cauliflower cooked with Indian spices.

Grilled paneer in creamy tomato masala sauce.

Paneer simmered in creamy tomato butter sauce.

Chickpeas simmered in tomato and onion gravy.

Okra sautéed with onions, tomatoes and spices.

Potatoes and peas in tomato-onion gravy.

Paneer and peas simmered in tomato gravy.

Baby eggplants simmered in aromatic curry sauce.

Chicken cooked in slow-simmered Indian curry sauce.

Lamb simmered with spices in rich curry.

Bone-in goat slow-cooked with traditional spices.

Fish cooked in flavorful spiced curry sauce.

Shrimp simmered in rich aromatic curry.

Chicken simmered in mildly spiced creamy korma sauce.

Lamb cooked in cashew and cream-based gravy.

Goat cooked in rich creamy korma sauce.

Shrimp in mildly spiced coconut and cashew gravy.

Chicken simmered in seasoned spinach curry.

Lamb cooked with spinach in spiced gravy.

Goat simmered with spinach and spices.

Shrimp cooked in creamy spinach sauce.

Chicken with peppers, onions and kadai spices.

Lamb with tomatoes, peppers and kadai seasonings.

Goat with onions, peppers and kadai spices.

Shrimp with vegetables in kadai-style sauce.

Grilled chicken in creamy tomato masala gravy.

Lamb cooked in creamy tomato masala sauce.

Goat served in creamy tomato masala gravy.

Shrimp simmered in creamy tomato masala sauce.

Chicken cooked in buttery tomato gravy.

Lamb simmered in creamy butter masala sauce.

Goat served in tomato butter gravy.

Shrimp cooked in creamy buttery tomato sauce.

Chicken in aromatic Kashmiri-style curry.

Lamb slow-cooked in Kashmiri-style gravy.

Goat cooked in rich Rogan Josh curry.

Shrimp simmered in Kashmiri-style curry.

Fish cooked in aromatic Rogan Josh sauce.

Chicken cooked with tangy gongura leaves.

Lamb simmered with gongura leaves and seasonings.

Goat prepared with tangy gongura leaves.

Shrimp cooked in tangy gongura gravy.

Fish simmered with gongura leaves and spices.

Basmati rice layered with vegetables and biryani spices.

Basmati rice with paneer and biryani spices.

Basmati rice with boiled eggs, herbs and spices.

Chicken and basmati rice slow-cooked with spices.

Lamb layered with aromatic basmati rice.

Goat and basmati rice with Hyderabadi-style spices.

Shrimp layered with basmati rice and spices.

Marinated chicken and basmati rice slow-cooked using dum method.

Paneer momos coated with tandoori spices and roasted.

Paneer grilled with onions, peppers and tandoori spices.

Yogurt and spice-marinated chicken roasted in tandoor.

Spiced shrimp cooked in traditional clay oven.

Chicken momos coated in tandoori marinade and roasted.

Spiced lamb chops roasted in tandoor.

Boneless marinated chicken grilled with smoky flavors.

Bite-sized crispy dosas for little appetites.

Crispy dosa filled with melted cheese.

Crispy dosa filled with chocolate.

Golden crispy lightly seasoned fries.

Creamy tomato soup with herbs.

Indian lentil soup with mild spices and herbs.

Paneer served with crisp vegetables and dressing.

Grilled chicken over mixed greens and vegetables.

Steamed long-grain basmati rice.

Basmati rice seasoned with biryani spices.

Yogurt mixed with herbs and spices.

Larger serving of seasoned yogurt.

Sweet and tangy mango relish.

Mint and cilantro chutney with herbs and spices.

Sweet and tangy tamarind sauce.

Creamy tomato sauce infused with tikka spices.

Naan filled with nuts, raisins and sweetness.

Tandoor naan brushed with melted butter.

Tandoor naan topped with garlic and butter.

Naan stuffed with seasoned onions.

Naan filled with spiced potato stuffing.

Naan topped with spicy herbs and seasonings.

Naan stuffed with melted cheese.

Naan filled with paneer, herbs and spices.

Whole wheat flatbread cooked on a griddle.

Traditional whole wheat flatbread.

Puffy golden-fried whole wheat bread.

Fluffy deep-fried leavened bread.

Thin crispy lentil wafer.

Vanilla custard with seasonal fruits and mango.

Milk dumplings soaked in cardamom sugar syrup.

Indian rice pudding with milk, cardamom and nuts.

Cottage cheese dumplings in saffron-cardamom milk.

Bold Indian cola with refreshing fizz.

Sweet and tangy refreshing lemonade.

Classic Coca-Cola served chilled.

Refreshing zero-sugar cola.

Lightly sparkling ginger-flavored drink.

Bottled drinking water.

Sweet tropical mango juice.

Creamy mango milkshake.

Creamy chikoo fruit milkshake.

Indian chai brewed with spices and milk.

Tea infused with fresh ginger.

Freshly brewed classic black tea.

Traditional South Indian filter coffee.

Yogurt drink blended with mango.

Chilled sweet yogurt drink.

Savory yogurt drink seasoned with salt and spices.